Exploring Global Cuisines: Cooking Techniques from Around the World

Explore a range of global cuisines by identifying unique cooking techniques and traditional recipes. Specifically, list at least five cuisines, describe their distinct cooking methods, and provide one traditional recipe for each cuisine, including ingredient lists and step-by-step instructions. Emphasize how these diverse techniques can improve culinary skills and offer tips for incorporating them into everyday cooking. Format the response as a detailed culinary guide, ensuring clarity and practicality for home cooks interested in expanding their repertoire.